Adult Culinary Classes Highfield Hall

Highfield Hall, 56 Highfield Drive, Falmouth.
(508) 495-1878
Website: www.highfieldhall.org

Description:

Adult Culinary Classes at Highfield Hall

Pastry Secrets: Sweet and Savory
Sunday, March 9, 2 pm $39
With Felecia Roberts, pastry chef for Jacqueline’s Catering.

Italian Basics with Café Villagio
Monday, March 10 6:00 - 8:00 pm $39
Meatballs, sauces and more with Jay Bartolomei

Hors D’oeuvres with the Regatta
Tuesday, April 8 11:00 a.m. $39
Join Regatta’s chef/owner Weldon Fizell and pastry chef Vanessa Benoit for great recipes and tips for your next party.

Secrets of Bread Baking
Sunday, April 13 2:00 pm $39
Felecia Roberts shares more of her pastry secrets to make bread baking easy and enjoyable.

Seafood, Italian Style with Café Villagio
Monday, April 14 6:00 - 8:00 pm $39

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